521 Grand St, New York, NY
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Pollo al Horno (Baked Chicken)
$65.00+
SM: Feeds 10-15 people LG: Feeds 30-35 people Pollo al Horno is a classic Latin American dish that consist of a whole chicken roasted in the oven until the skin is crispy and the meat is juicy and tender. The chicken is marinated beforehand in a flavorful mixture of herbs and spices and may be stuffed with aromatics such as garlic and onions to infuse the flavor.
Pernil (Roast Pork) Tray
$85.00+
SM:Feeds 10-15 people LG: Feeds 30-35 people Pernil is a traditional Latin American pork roast that is often served during occasions such as Christmas or New Year's. The dish features a marinated pork shoulder or leg that is slow-roasted in the until the meat is tender and juicy with a crispy outer layer. The marinade typically includes garlic, oregano, cumin, and other herbs and spices which infuse the meat with a delicious flavor. Pernil is often served with sides such as rice and beans.
Carne Guisada (Beef Stew) Tray
$62.50+
SM: Feeds 10-15 people LG: Feeds 30-35 people Carne Guisada is a traditional Latin American beef stew that features tender chunks of beef slowly cooked in a savory and flavorful tomato-based sauce. The stew is typically seasoned with a variety of herbs and spices and may include vegetables such as potatoes and carrots. The result is a rich and hearty dish that is perfect for a satisfying and comfort meal.
Pollo Guisado (Chicken Stew) Tray
$75.00+
SM: Feeds 10-15 people LG: Feeds 30-35 people Pollo guisado is a classic Latin American chicken stew that features tender pieces of chicken slowly cooked in a savory tomato-based sauce with a variety of herbs and spices. The dish may also include vegetables such as potatoes and carrots which add texture and additional flavor to the stew. Pollo Guisado is a comforting and satisfying dish that is often served with rice, beans, and/or plantains and salad as a side dish.
Rabo Guisado (Oxtail Stew) Tray
$125.00+
SM: Feeds 10-15 people LG: Feeds 30-35 people Rabo Guisado, also known as stewed oxtail, is a traditional Caribbean and Latin American dish made with slow-cooked oxtail in a flavorful tomato-based sauce. The meat becomes tender and falls off the bone making for delicious and hearty meal.
Costillas (Baked Ribs) Tray
SM: 10-15 people LG: 30-35 people
Chicharrones de pollo (Fried Chicken Chunks) Tray
SM: Feeds 10-15 people LG: Feeds 30-35 people Indulge in our crispy and flavorful bites that are perfect as an appetizer or a light meal. Chicharrones de Pollo feature tender and juicy chunks of chicken that are seasoned with a blend of herbs and spices and deep fried to a crispy golden brown. Served hot and fresh. They are perfect for dipping in a zesty creamy sauce. Each bite delivers a burst of bold and delicious flavor that's sure to satisfy your craving for something rich and savory. Whether your're looking for a tasty appetizer or a satisfying snack, our Chicharrones de Pollo are the perfect choice. Try them today and discover the irresistible flavors of the classic Latin American and Caribbean dish.
Chicharrones de Pollo Sin Hueso Tray
Alas Picante Tray
$70.00+
Feeds 30-35 people
Alas No Picante Tray
SM: Feeds 10-15 people LG : Feeds 30-35 people Satisfy your craving for bold and flavorful food with our crispy and juicy chicken wings. Our Alitas are seasoned with a blend of herbs and spices and cooked to perfection. Served hot and fresh, they are the perfect appetizer or snack to share with friends, family or enjoy on your own. Pair them with a cold drink and some dipping sauce, you've got a winning combination that will keep you coming back for more. Whether you're looking for a quick bite or a tasty starter for your meal, our Alitas are the perfect choice for any occasion. Try today and discover the irresistible flavors of this classic appetizer.
Carne Frita (Fried Pork) Tray
$80.00+
Salteado (Pepper Steak) Tray
SM: Feeds 10-15 people LG: Feeds 30-35 people Experience the bold and irresistible taste of our Bistec Salteado. Our dish features tender and juicy steak that's sautéed with a blend of vegetables such as onions and peppers and seasoned with a blend of herbs and spices that add a rich and savory flavor. The steak is perfectly cooked to a tender and juicy texture that's complemented by the crunch and freshness of vegetables.
Camarones al ajillo SM Tray
$120.00
Camarones al ajillo LG Tray
$220.00
Moro (Rice with Peas) Tray (V)
$40.00+
Arroz Blanco (White Rice) Tray (V)
Arroz Amarillo (Yellow Rice) Tray (V)
Tostones Tray (V)
$50.00+
Maduros Tray (V)
Yuca Tray (V)
Ensalada de Papa Tray (Potato Salad) (V)
Ensalada de Aguacate Tray (Avocado Salad) (V)
Ensalada Tray (House Salad) (V)
$35.00+
Mixed Vegetables Tray (V)
Flan
$90.00
Pastelitos 12
$40.00
Quipe (12)
Mixed Avocado Salad
$50.00
Potato Salad
Buffalo Wings
Chicharron De Pollo
$55.00
Chicharrones De Pollo Sin
Maduros
$35.00
Tostones
Cuban Sandwich
$60.00
Pernil Sandwich
Bake Chicken Sandwich
Ham and Cheese Sandwich
$45.00
Assorted Sandwiches
